Category Archives : Interés general

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Greenlab: 30 years of precision and transparency

On November 22, 2019, Posted by , In Interés general, With No Comments

Tradition, present, future. “Assuring the quality of life of new generations” Our tradition is defined not only by the professional operation of our equipment and the commitment to analytical data, but also by the search for new horizons connected to the environment and the developments in the agro industrial sector….

Encounter in London with GAFTA president

On June 25, 2018, Posted by , In Interés general, With No Comments

Meeting between the current President of GAFTA Mr. Jean Christian Fages, the recent President of ASAGA Dr. Angela Orlando and Greenlab General Director Dr. Carlos Siegrist. London June 19, 2018.

Animal production

On April 24, 2015, Posted by , In Interés general, With No Comments

Analysis of composition of foods: protein, fiber, aminoacids, vitamins, among others. Presence of mycotoxins (aflatoxin, DON, zearalenone, etc.). Quality of water for livestock drinking. Effluents categorization. [button style=”btn-default” type=”link” target=”false” title=”See Advertising” link=”http://www.greenlab.com.ar/img/produccion-animal_2015.jpg” linkrel=”nofollow”]

An ISO standard for testing the protein quality of vegetable flours

On November 27, 2014, Posted by , In Interés general, With No Comments

Angela Orlando, director of GREENLAB altogether with coordinator of the Oils Committee of IRAM María del Carmen Hernández, are able to accept the initiative that is now an international standard and is often used in commercial contracts. “The very industry generated the need to demonstrate to the world the protein…

Habilitation granted by OPDS

On June 19, 2014, Posted by , In Interés general, With No Comments

GREENLAB has just obtained the habilitation granted by the Provincial Agency for Sustainable Development (OPDS) for sampling and environmental analysis of air, water, wastewater, soil and waste throughout the territory of the province of Buenos Aires. This fact represents a great achievement for our company that for years provides services…

Luncheon AOCS LA

On May 6, 2014, Posted by , In Interés general, With No Comments

Overview of the Latin American section of AOCS in 2013, made by Dr. Angela Orlando. [button style=”btn-default” icon=”glyphicon glyphicon-film” align=”left” iconcolor=”#339900″ type=”link” target=”true” title=”Ver Video” link=”http://youtu.be/If7CCPtioqQ” linkrel=”nofollow”]

ISO 17025 Reaccreditation. OAA Testing Laboratory

On November 18, 2013, Posted by , In Interés general, With No Comments

GREENLAB has renewed its accreditation as Testing Laboratory. [button style=”btn-default” type=”link” target=”true” title=”See Scope” link=”http://www.greenlab.com.ar/img/OAA-ISO-17025-alcance-18-noviembre-2013.pdf”]

Greetings by the 20th anniversary of SBOG

On November 11, 2013, Posted by , In Interés general, With No Comments

Dr. Angela Orlando as President of LA AOCS congratulates the Brazilian Society of Oils and Fats. [button style=”btn-default” icon=”glyphicon glyphicon-film” align=”left” iconcolor=”#339900″ type=”link” target=”false” title=”See Video” link=”http://vimeo.com/78959324″ linkrel=”nofollow”]

ISO 17025 Reaccreditation. OAA Testing Laboratory

On July 24, 2013, Posted by , In Interés general, With No Comments

GREENLAB has renewed its accreditation as Testing Laboratory. [button style=”btn-default” type=”link” target=”true” title=”See Reaccreditation Note” link=”http://www.greenlab.com.ar/img/OAA-reacreditacion-24-julio-2013.pdf”]

Greenlab joins CIMPAR

On April 18, 2013, Posted by , In Interés general, With No Comments

GREENLAB as company of the city and the region committed to sustainable development and the improvement of environmental management of production processes is incorporated as a full member of the Municipal Intercompany Commission of Rosario for Environmental Protection (CIMPAR). [button style=”btn-default” type=”link” target=”true” title=”See Act of Accession” link=”http://www.greenlab.com.ar/img/Cimpar-acta-adhesion.pdf”]